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DTSTART;TZID=America/Detroit:20260604T150000
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SUMMARY:Northern Michigan Food Donation Workshop
DESCRIPTION:Northern Michigan has unique strengths barriers when it comes to food donation and surplus recovery. Seasonal production\, rural geography\, storage and transportation gaps\, and limited staffing all shape how food moves (or doesn’t move) across the region. \nJoin Michigan Sustainable Business Forum and Food Rescue of Northwest Michigan\, Goodwill Northern Michigan at King Orchards for a focused\, solutions-oriented convening designed specifically for practitioners and decision-makers working to increase food donation in Northern Michigan. \nThis workshop is for those directly involved in food rescue\, recovery\, distribution\, and policy who are seeking practical\, implementable solutions. \nParticipants will: \n\nIdentify region-specific barriers and investment needs\nStrengthen coordination between donors\, rescue organizations\, and receivers\nExplore public policy opportunities that could accelerate food donation\nLearn about the Double Food Donation Campaign roadmap and resource guide\nContribute to a Northern Michigan call to action for the next 12 months\n\nThe outcome of this convening will be a documented\, practitioner-driven set of regional priorities that align with Michigan’s statewide goal of doubling food donation by 2030. \nSpeakers: \n\nCourtney King\, VP of Retail Sales\, King Orchards\nTaylor Moore\, Manager of Food Rescue of Northwest Michigan\, Goodwill Northern Michigan\nRose Spickler\, Director of Education and Engagement\, Michigan Sustainable Business Forum
URL:https://kingorchards.com/event/northern-michigan-food-donation-workshop/
LOCATION:King Orchards\, 4620 N M88\, Central Lake\, MI\, 49622\, United States
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