Ingredients Filling: 6 cups tart red cherries, pitted (substitute 3 cans of tart cherries in water for fresh if necessary) 1 1/4 cups sugar 1/4 cup water 4 teaspoons cornstarch Topping: 1 cup flour 1/4 cup sugar 2 tablespoons brown sugar 1 teaspoon baking powder 1/2 teaspoon cinnamon 3 tablespoons butter 1 egg, beaten 3 […]
Makes about 6 servings of Hungarian Cherry Cake – Cseresznyes Lepeny Prep Time: 30 minutes Cook Time: 30 minutes Ingredients: – 1 pound of fresh, washed, stemmed and pitted sour cherries (left whole) – 6 ounces of unsalted butter at room temperature – 3/4 cup of granulated sugar – 3 large eggs, separated – 1 […]
Ingredients: 1 (4- or 5-pound) package frozen uncooked chicken wing sections 1 (20- or 21-ounce) can cherry pie filling 1/4 cup ketchup 1 tablespoon lemon juice 1 teaspoon hot pepper sauce (such as Frank’s Red Hot) 1/2 teaspoon liquid smoke, optional Line two 15x10x1-inch baking sheets with aluminum foil. Spray with non-stick spray. Place frozen […]
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