Pork Tenderloin Medallions with Strawberry Sauce
Ingredients 1-1/2 cups beef broth 2 cups chopped fresh strawberries 1/2 cup white wine vinegar 1/4 cup packed brown sugar 1/4 cup reduced-sodium soy sauce 3 garlic cloves, minced 2 lbs park tenderloin, cut into 1/2 inch slices 1 teaspoon garlic powder 1/2 teaspoon salt 1/2 teaspoon pepper Instructions 1. In a large saucepan, combine […]
Chocolate Chip Cherry Oatmeal Cookies
3/4 cup all-purpose flour 3/4 cup whole wheat flour 1/4 cup flaxseed meal 1 teaspoon baking powder 1/2 teaspoon salt 2 cups old fashioned (preferred) or quick oats 3/4 cup butter, softened 1 cup brown sugar 1/2 cup sugar 2 eggs, slightly beaten 1 teaspoon vanilla 1-1/2 cups KO unsweetened dried cherries 3/4 cup semi-sweet […]
Tart Cherry Chocolate Galette
1 rye galette dough 2 cups frozen Montmorency tart cherries 1 Tablespoon lemon juice 6 Tablespoons maple syrup 1/2 teaspoon vanilla extract 1/2 teaspoon ground cinnamon 1 pinch freshly grated nutmeg 1 pinch kosher salt 1 Tablespoon cornstarch 1/2 Tabelspoon unsalted butter 1/4 cup semi-sweet chocolate chips Before you assemble the pie, make the rye galette […]
Tender from tip to end!
While selling our first of 2010 asparagus crop Norma and I decided that after cutting the asparagus to the right size for canning in her jars that the ends were so tender she would have to make soup! Here is my favorite! Asparagus Soup (Wolfgang Puck) ~2 lbs. Fresh asparagus cleaned and cut into 1” […]
Michigan Baked Oatmeal
2 cups old-fashioned oats 4 cups milk 1/4 tsp almond flavoring 1/2 cup King Orchards dried tart cherries 1/4 cup brown sugar 1/2 cup sliced almonds 1 large apple, unpeeled, grated or chopped Directions: Preheat oven to 400 degrees. Coat 3 quart casserole or baking pan with cooking spray. In mixing bowl, combine all ingredients. […]
Beef and Cherry Satay Recipe
According to McCormick’s Flavor Forecast for 2009 Tart Cherry and Cayenne Pepper are the hot new flavor pairing for 2009. In honor of the occasion, here is a lovely recipe I found in the Cleveland Plain Dealer, which calls on tart cherry juice concentrate to provide the perfect tart cherry flavor. Beef and Cherry Satay […]
Sparkling Red Cherry Punch
Here’s a festive and simple holiday punch recipe, courtesy of the Cherry Marketing Institute. For a festive garnish, add a pitted cherry and a slice of orange on a cocktail pick to each glass. Ingredients: 1-1/2 cups tart cherry juice (mix 1.5 ounces of King Orchards Tart Cherry Juice Concentrate with 10.5 ounces water) 1/2 […]